A Dining Experience at the Beaumont Rooted in Community and Care
At The Beaumont Assisted Living and Memory Care, we’re all about making sure you have a wonderful variety of food options, because we think what you eat really shows who you are. Our dining experience isn’t just about yummy food — it’s also about bringing people together and showing you how much we care.
Here at The Beaumont Assisted Living and Memory Care in Bountiful, Utah, we believe that eating is more than just filling your stomach — it’s a nourishing experience that helps your body and your spirit. Our talented chefs are dedicated to making delicious, homemade meals using the freshest and most natural ingredients we can find.
We provide the following CULINARY services
Nutritional
Commitment
Our culinary team works closely with nutritionists to design menus that cater to the diverse dietary needs of our residents. Whether it's a low-sodium entrée or a diabetic-friendly dessert, each meal is thoughtfully prepared to promote optimal health. We also accommodate special dietary requirements and preferences, ensuring that every resident enjoys meals that are both delicious and suitable for their individual needs.
Dining
Experience
The Beaumont offers a welcoming dining experience with well-appointed dining settings, structured meal times, and flexible dining options that accommodate residents' preferences, ensuring both convenience and a sense of community at every meal.
Special Dietary
Accommodations
The Beaumont carefully manages special diets, allergies, and other dietary restrictions by working closely with nutritionists and culinary staff to provide personalized meal plans, ensuring every resident receives safe, nutritious, and satisfying meals tailored to their needs.
Scratch-Made
Meals
Preparing meals from scratch allows us to control the quality and nutritional content of the food we serve. By avoiding processed ingredients, we ensure that our residents receive wholesome, nutrient-dense meals that support their health and well-being. Freshly prepared dishes are not only more flavorful but also retain essential vitamins and minerals vital for seniors.
ABOUT OUR SUPER Culinary Director, Jake Handy
A lot of guys in high school don’t really have a plan about life beyond 18 years old. Many young men end up in sports, wood and auto shop, or even theater. Jake Handy had something else in mind. He found the Prostart program at his high school introduced him to the world of culinary and restaurant training.
Starting down that career path seemed like a logical thing given the important role food has played in his family. With some health challenges to siblings, preparing food properly became an act of love they all shared. You might say food became the family love language.
With nearly a decade of professional development in the food industry, Jake has expanded the food love to new audiences. A key point in his development was preparing meals at a community where his grandmother lived. The best part of his day was seeing her and knowing he helped meet her needs on a daily basis.
When Jake came to Sunridge, he brought that love of meeting the needs of others with him. He is always happy when a resident or relative trusts him enough to bring old family recipes to try. One of his best memories was when a resident told him, “you made such a difference. This meatloaf is the closest thing to my mom’s recipe I have ever tasted.”
Jake lives for the special moments when he sees the light in resident’s eyes when the taste of food takes them back and floods them with memories of comfort and home.
Culinary Activities at The Beaumont
At The Beaumont Assisted Living, we believe that food is more than just nourishment—it’s an experience, a connection to memories, and a way to bring people together. Our Culinary Activity Program is designed to engage residents in meaningful, hands-on experiences that spark creativity, encourage socialization, and bring the joy of cooking and dining to life.
A Taste of Engagement & Fun
- Chef-Led Cooking Demonstrations – Our talented chefs host interactive cooking demos where residents can watch, learn, and sample delicious creations while discovering new flavors and techniques.
- Recipe Sharing & Generational Cooking – A heartwarming activity where residents share their family recipes and cultural traditions, creating dishes that bring back cherished memories.
- Tasting & Pairing Events – Enjoy guided food and beverage pairings with a focus on seasonal flavors, from gourmet cheese tastings to mocktail mixology sessions.
- Themed Culinary Events & Holiday Feasts – Celebrate special occasions with festive seasonal cooking projects, holiday baking, and themed dinners that bring everyone together in a joyful setting.
- Resident Choice Menu Planning – Our residents have a voice in their dining experience! Monthly menu planning meetings allow them to share their favorite dishes and influence upcoming meals.
At The Beaumont Assisted Living, our Culinary Activity Program isn’t just about food—it’s about creating moments, sharing traditions, and making mealtime an experience to remember.
Culinary Delights at The Beaumont:
At The Beaumont, we understand that dining is a cherished part of daily life. By focusing on scratch-made meals and personalized nutrition, we strive to make every dining experience enjoyable and healthful for our residents.
For more information about our culinary program or to experience our dining firsthand, please contact us to schedule a tour.
- Hearty Beef Stew: Slow-cooked with tender beef, fresh vegetables, and aromatic herbs, our beef stew is a resident favorite, especially on cooler days.
- Lemon Herb Grilled Chicken: Marinated in fresh lemon juice and a blend of herbs, our grilled chicken is both flavorful and light, served alongside seasonal vegetables.
- Classic Apple Pie: Baked in-house with crisp apples and a flaky crust, our apple pie offers a comforting and nostalgic finish to any meal.